JH3329 Acacia wood+430 Steel Cutting Board/Reversible, Large Chopping Board

1.✅ Double-sided reversible design: Natural Acacia Wood + Food-safe 430 Stainless Steel 
2.✅ Outer frame: Rubber-plastic composite wrap, anti-slip, shockproof and edge protection 
3.✅ Exact Spec: 38.8×27×2cm, Net Weight: 1560g, thick solid durable construction 
4.✅ Circumferential juice groove to contain meat/fruit juice spillage
5.✅ Curved integrated hanging handle for vertical storage & natural air drying 
6.✅ Wood surface protects knife edge; stainless steel resists odor & bacterial absorption
7.✅ Quick rinse clean design, no soaking residue for daily easy maintenance 

1. Professional Yangjiang kitchenware manufacturer with full production line, factory direct price without intermediate markup.
2. Strict raw material inspection: acacia wood & stainless steel all pass global food contact certification, material safety is our fixed production standard rather than marketing hype.
3. Flexible OEM & ODM: custom laser engraving logo, customized package (blister/color box) and personalized size as your market need.
4. Sample order is available, stable bulk production lead time and complete after-sale service for shipment problem solving.
5. Years of experience on premium dual-side wood&steel cutting board, items well fit high-end supermarket, Amazon home goods and gift wholesale market.

Looking for a premium reversible wood & stainless steel cutting board for modern high-end kitchens? The YJCookbest JH3329 dual-side cutting board is crafted with natural acacia wood, food-grade 430 steel and durable rubber-plastic frame and designed for safe, hygienic separated food preparation.

Request product specifications, OEM/ODM support, and bulk order quotations now.

Q1: Are both wood and steel surfaces food safe?
A: Yes, natural acacia wood and 430 stainless steel meet international food contact standard, safe for direct food cutting.

Q2: What's the difference between two cutting sides?
A: Acacia wood side is gentle on knife blade for fruit/vegetable/cooked food; stainless steel side is waterproof & bacteria-proof for raw meat/seafood to avoid cross-contamination.

Q3: Can I put this cutting board into dishwasher?
A: Stainless steel side is easy to rinse; hand wash is recommended for wooden side to extend board service life.
Q4: What's the function of rubber-plastic wrapped edge?
A: Composite frame increases friction to prevent sliding on countertop, meanwhile buffers drop impact to avoid board crack.
Q5: How to store the cutting board properly?
A: Use curved handle to hang vertically, keep air circulation to fully dry residual water and prevent mold.